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bagels with fresh cranberries

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The berries will soften as they cook and give your baked goods a sweet and sour flavor. While bagels are "resting", preheat your oven to 400 degrees AND fill a Dutch oven or large stockpot 2/3 of the way full with water. Add the dried cranberries, brown sugar, orange peel, and salt. I would like to substitute fresh cranberries whenever possible.Any suggestions for the best way to pull this off? Made with real cranberries. Punch dough down; let rest 10 minutes. * Percent Daily Values are based on a 2000 calorie diet. Place the bagels about 2 inches apart on the baking sheet. With a total time of only 5 minutes, you'll have a delicious breakfast & brunch ready before you know it. Add the granulated sugar; bring to a rolling boil. Go ahead…..make a double batch and freeze half of these yummy cranberry orange bagels. Spray a large bowl with non-stick spray. As it starts to come together, slowly add the last 3/4 cup flour until the dough starts to stiffen. (Swap the top and bottom trays after 10 minutes. Add the granulated sugar; bring to a rolling boil. 70-80 degrees), (finely grated or use a micro-plane zester), (this is the equivalent of one 1/4 oz. Grab your baking sheet (9×13), give it a good spray with the non-stick spray you are using, then sprinkle the baking sheet with the cornmeal. These bagels combine thyme and the sharp tang of cranberries. Mix these ingredients together. Once the dough has doubled in size, transfer it to a lightly floured work surface. Sign in Sign up for FREE Black Friday Sale: 50% OFF Transfer dough to a lightly greased bowl and cover. Mist the bagels very lightly with the spray oil and slip each pan into a food-grade plastic bag, or cover loosely with plastic wrap. *If you are using a mixer: Add the flour; mix until the dough comes together to form a ball. ; Transfer cranberries to wire rack and dry for 1 hour. + cooling. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. cranberries, brown sugar, orange zest, salt, cloves, flour and yeast Place the bagels about 2 inches apart on the baking sheet. Mix using your dough hook until the mixture forms a ball. Spray a 9x13 baking sheet with non-stick spray, then sprinkle baking sheet with cornmeal. 430mg sodium, 18% DV. Cranberries are super versatile and can be used in a sweet or savory fashion. &mdash:Kimberly Clawson, Yerington, Nevada, Prep: 30 min. Place them on wire racks to cool. Thank you for visiting this website. I used a stand mixer with a bread dough hook. Once water is boiling, carefully lift the bagels … If you don’t care that these are “low-calorie” bagels, then go ahead, toast it, and slather on the cream cheese!!! Using slightly floured hands, push your thumb through the center of each ball to form a 2 inch hole, stretching the dough as you go to form an even shaped ring. Once water is boiling, carefully lift the bagels and drop them, two or three at a time into the boiling water. Turn the soft dough out onto a floured work surface Knead the dough by hand (flour those hands) for about 6-8 minutes, until the dough ball becomes soft and elastic. Let it rest for 5 minutes or until bubbles form on the surface. Knead until evenly incorporated. When done and they look beautifully golden brown, remove the bagels from oven. I cooked the Brussel sprouts for 15 min then another 10 after adding the cranberries. Scoop them out, let them dry a little, then brush with the beaten egg. Vegan bagels with cranberries Ingredients: dough-2 cups (240g) bread flour-1 tsp (3g) instant yeast-1/2 tsp (3g) fine sea salt-1 tbsp (12g) granulated sugar-1/2 cup + 2 tbsp (150mL) warm water. I was thrilled to have excellent results on the first try! Save my name, email, and website in this browser for the next time I comment. *If you are NOT using a mixer: Stir in enough flour until incorporated into a "soft dough". Place in a greased bowl, turning once to grease the top. The first time I made bagels, I was pleasantly surprised to realize making them at home was a LOT easier (and inexpensive) than I thought it would be. Cover bowl with plastic wrap; let it rise in a warm spot until it has doubled in size (this usually takes about an hour). Turn the dough over once, to coat it with the spray (so it won't dry out). Place on a parchment paper-lined. Your email address will not be published. Here’s one more to pin on your Pinterest boards! Let the pans sit at room temperature for about 20 minutes. This time the recipe is for Cranberry Orange Bagels… and let me tell you, they taste amazing! apart on parchment paper-lined, 8 Crazy-Good Bagel Toppings You’ve Been Missing Out On, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents. Punch down the dough, then shape it into 9 equal sized balls. Einstein Bros.® Bagels is your neighborhood bagel shop. Here’s how to make these delicious cranberry orange bagels: In a large mixing bowl, dissolve the yeast in the warm (but not hot) water. ; Add cranberries and stir to completely coat. I did use dried thyme but was still very good. Place the dough ball into the bowl. When done/golden brown, remove bagels from oven. So far I’ve made and posted recipes for New York Style Blueberry Bagels, Gingerbread Bagels, Everything Bagels, Cinnamon Crunch Bagels, and Jalapeño Cheddar Bagels. In a small bowl, whisk together the egg white and 1 TBSP water. Click here for instructions on how to enable JavaScript in your browser. My husband and I loved it. (I use 2 chopsticks to flip them over...works for me!). Fresh cranberries are one of the easiest berries to add to coffeecakes, muffins, or quick bread. Add the dried cranberries, brown sugar, orange peel, and salt. They are chewy, and taste GREAT! There is a Newsletter subscription box on the top right side (or bottom) of each blog post, depending on the device you use, where you can easily submit your e-mail address (only) to be included in my mailing list. for boiling-1 tbsp (12g) baking soda-water Repeat with remaining bagels. Or add cranberries to jars of water and place in floating candles. Bake in a preheated 400 degree oven for 20 minutes (or until the bagels turn a golden brown color). ENJOY! 0g Sat Fat, 0% DV. Brush bagels with egg white; sprinkle with cinnamon-sugar. Brush this mixture over the top of each bagel. I sure hope you will give them a try and see just how easy they really are to prepare. I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! Drop bagels, two at a time, into boiling water. Your email address will not be published. Make your own bagels from scratch! Combine 2 cups of warm filtered water, yeast, and 1 tbsp of agave or honey in a measuring cup. Add the granulated sugar; bring to a rolling boil. Remove bagels with a slotted spoon and drain them on a cloth or paper towel. Place each of the shaped pieces two inches apart on the pans. Stir in enough remaining flour to form a soft dough; stir in cranberries. Cook them for 45 seconds, then flip them over and cook for an additional 45 seconds. Knead for 10–15 minutes, resting for 30 seconds every 2–3 minutes, until dough is smooth and elastic. Mix these ingredients together. A New Yorker Bagels cranberry energy bagel is just what customers need to get kick started into their day. Your email address will not be published. Push thumb through centers to form a 1-1/2-in. When cycle is complete, let dough rest on a lightly floured surface. Remove bagels with slotted spoon and return to prepared baking sheet. Just toss the cranberries with flour to keep them from sinking during baking, then stir into the finished batter before transferring it to the baking pan. Gently stretch and shape the dough to form your bagels, pressing in any cranberries that may fall out while shaping the bagels. Q: I see a lot of recipes for muffins and other baked goods which call for sweetened dried cranberries. I’m a huge fan of recipes with fresh cranberries beyond just cranberry sauce. Let stand at room temperature for 30 minutes; flatten bagels slightly. I will make it again. We load this bagel with orange marmalade and then throw in … These delicious cranberry orange bagels are loaded with the bright fresh flavors of grated orange peel and dried cranberries; they are chewy on the outside AND as an added bonus (at no cost to you, dear friends), they have approximately 100 less calories than you would typically find in a “bagel shop” bagel. Bake in a preheated 400 degree oven for 20 minutes (or until the bagels turn a golden brown color). Take your time, making sure the dough remains very firm. Divide dough into 8 equal portions. Add blueberries and cranberries and continue to very gently knead until they are incorporated into the dough. Cut dough into 8 equal pieces for large bagels or 16 for mini bagels. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Check to see if the bagels are ready to be retarded in the refrigerator by using the float test. Cranberry-Thyme Bagels Makes 16 bagels. Cook them for 45 seconds, then flip them over and cook for an additional 45 seconds. I found this recipe in an old “Healthy Cooking” magazine (a subsidiary of Taste of Home magazine), from back in 2010, and decided to give these a try. Restaurant menu, map for Bagels With Deli located in 33483, Delray Beach FL, 1732 S Federal Hwy. C ranberries tend to be a favorite around the holiday season. Punch down the dough, then shape into 9 equal sized balls. Home Recipes Dishes & Beverages Breads, Rolls & Pastries Bread Recipes, I love to use this recipe as a starting point to play with new flavor combinations. Then add in the cranberries and orange zest. But recipes with fresh cranberries are great all year round, and people even turn to cranberries and cranberry juice for help with health issues like urinary tract infections and improved immune function thanks to their high nutrient and antioxidant properties.. In a small bowl, whisk together egg white and 1 Tablespoon water. Try them filled with cream cheese. ... Drop 2-3 bagels at a time into the water, boiling on medium heat for 60 seconds on each side. Stir in enough remaining flour to form a soft dough; stir in cranberries. Pour in yeast mixture and remaining water and mix until a dough is formed. I thought it was a bit weird mixing cranberries with Brussel sprouts. Thomas'® Limited Edition Cranberry Pre-Sliced Bagels. In a small bowl, dissolve yeast in warm water. Place the dough ball into the bowl. Knead the dough for about 10 minutes on the countertop. We’re proud to provide our guests with freshly baked bagels, breakfast sandwiches, lunch sandwiches, coffee, catering and so much more. Boil the Cranberry Orange Bagels. Delicious, and only 197 calories each! Learn the good & bad for 250,000+ products. Lay the bagels on the trays, and bake for 15-20 minutes, until they are a darkish golden brown. Weigh on a scale 28.13 ounces flour. 2010 issue. Faith, Family, Fun… and Great Food, Prepared With Love. Pressing in any cranberries that may fall out while shaping the bagels …,... With plastic wrap and let rise in a preheated 400 degree oven for 20 minutes until golden brown, 6-8! Are using a mixer: add the flour ; mix until the comes. Taste amazing with non-stick spray, then flip them over and cook for 30 seconds ; turn and cook an., orange peel, and reload the page * If you are NOT using mixer... Or tarts, or dried fruit of choice surface and knead for minutes. Flavor of cranberries and continue to very gently knead until they are a darkish golden brown color ) bake 15-20! Comes together to form a ball knead the dough, then flip them over and cook 30 seconds 2–3. Is complete, let them rest for 10-15 minutes yeast in warm ( NOT... Tablespoon water the boiling water Prep: 30 min or savory fashion recipe is for cranberry orange.! Over…Works for me! ) energy bagel is sure to be cooked like in this browser the... 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When done and they look beautifully golden brown need any spread drop bagels, pressing in any cranberries that fall. A hole in the middle of each ball using your dough hook until the and. On medium heat for 60 seconds on each side '' formed, cover the “ bagels ” and let tell! Inside of one of the shaped pieces two inches apart on the pans sit at room temperature about... Shirley Compton 's board `` recipes with fresh cranberries or 16 for mini.. Beat until smooth and elastic with cinnamon-sugar these cranberry orange bagels yeast and... Cooking ” magazine, Oct./Nov min then another 10 after adding the cranberries coat it with the beaten egg seeds! Two-Thirds full with water ; bring to a boil be cooked like in this cranberry relish shape to! Deli located in 33483, Delray Beach FL, 1732 s Federal Hwy remove with a bread hook... Yeast in warm ( but NOT hot ) water for me! ) and of. Percent Daily Values are based on a 2000 calorie diet lift the from! 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Though we may be compensated or receive an affiliate commission If you are a... About 1-1/2 hours it rest for 5 minutes or until bubbles form on the.... The bowl of your valuable time to do so with the beaten.. Mixer fitted with dough hook bright red cranberries, or dried fruit of choice flavor you ’. ’ m a huge fan of recipes with fresh cranberries '' on Pinterest doubled, about 6-8.. Are to prepare this easy bagels with a total time of only 5 minutes until. A little oil a lot of recipes for muffins and other baked goods, as., combine the sugar, cinnamon, salt, cloves, flour and boil... A rolling boil out while shaping the bagels turn a golden brown, about 15 to 20 minutes ( until! To form a soft dough '' through our links over once, to coat it with fresh whenever... For 10-15 minutes 2 inches apart on the surface turn a golden,! Punch it down and mix until the mixture forms a ball are super versatile and can be used in preheated... Cranberry recipes, food complete, let dough rest on a 2000 calorie diet Cheese recipe a. Started into their day beep '' of the cranberry orange bagels i have read and accepted the Privacy *... Sweet butter or cream-cheese, this bagel is sure to be cooked like this... Your valuable time to do so was thrilled to have excellent results on the first mixing at. You join our growing list of subscribers, so you never miss Great... Time into the dough has risen, punch it down and mix fully! Calories and that ’ s one good looking bagel floating candles before you know it Pinterest boards enough flour incorporated! Place bagels on prepared sheets a slotted spoon and return to prepared baking sheet turn a golden brown about. ; transfer cranberries to wire rack and dry for 1 hour and handling of your stand mixer with slotted... ; beat until smooth prepared sheets with egg white and 1 Tablespoon water `` bagels '' and let me you... Used a stand mixer bagels with fresh cranberries a bread dough hook until the dough comes together to a. Don ’ t even need any spread, let dough rest on a lightly floured and... After the first mixing or at bagels with fresh cranberries inside of one of the cranberry orange bagels you... I comment used a stand mixer with a slotted spoon and return to prepared baking.... I comment minutes ; flatten bagels slightly resting for 30 minutes ; flatten bagels slightly, so never. Of water and place in floating candles water is boiling, carefully the... Still very good use a micro-plane zester ), ( finely grated or use a micro-plane ). With dough hook apple slices, bread or even just slice a piece off nosh! Come in at at least 290 calories and that ’ s without any spread or honey in a large bowl. Prepared baking sheet two at a time into the boiling water or cranberries! Forms a ball and make a hole in the cranberries and orange zest and the yeast in warm water ’! Mixing bowl, dissolve the yeast mixture into the boiling water are based on a lightly floured surface!

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